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Eggless Chocolate Cookies
Eggless Chocolate Cookies

Before you jump to Eggless Chocolate Cookies recipe, you may want to read this short interesting healthy tips about Discover How to Improve Your Mood with Food.

Many of us believe that comfort foods are bad for us and that we have to stay away from them. If your comfort food is candy or junk food this might be true. Other times, though, comfort foods can be totally nourishing and it’s good for you to eat them. There are a number of foods that actually can boost your moods when you eat them. If you are feeling a little bit down and need a happiness pick me up, try a few of these.

Eggs, believe it or not, are wonderful for helping you combat depression. You need to make sure, however, that what you make includes the yolk. The yolk is the most essential part of the egg in terms of helping raise your mood. Eggs, the egg yolk particularly, are high in B vitamins. These B vitamins are fantastic for helping to elevate your mood. This is because they help in improving the function of your neural transmitters, the components of your brain that dictate your mood. Try eating a couple of eggs to feel better!

See, you don’t need to stuff your face with junk food when you wish to feel better! Test out these suggestions instead!

We hope you got insight from reading it, now let’s go back to eggless chocolate cookies recipe. To make eggless chocolate cookies you only need 5 ingredients and 7 steps. Here is how you do it.

The ingredients needed to make Eggless Chocolate Cookies:
  1. Provide 175 grams soften butter
  2. You need 80 grams sugar
  3. Get 200 grams flour
  4. Use 2 tbsp cocoa powder
  5. Use 100 grams dark chocolate chip
Instructions to make Eggless Chocolate Cookies:
  1. mix soften butter and sugar then add in flour and cocoa powder
  2. then add chocolate chip
  3. pour in on a flim then roll up like a log of candy..
  4. chill it for minimum 1 hour or longer then slice into 1 cm thick
  5. OPTIONAL AT THIS STAGE YOU CAN CHILL IT UP TO 3 DAYS OR FREEZE 1 MONTH
  6. baked on parchment paper at 180 C for 10 to 12 minute then cool it on rack , the cookies will look soft but it will harden up once it is totally cooled
  7. ANOTHER BADGE OF BITE SIZE CHOCOLATE COOKIES

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