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Red velvet chocolate cookies
Red velvet chocolate cookies

Before you jump to Red velvet chocolate cookies recipe, you may want to read this short interesting healthy tips about How to Boost Your Mood with Food.

A lot of us have been taught to believe that comfort foods are terrible and to be avoided. But if your comfort food is candy or junk food this can be true. Otherwise, comfort foods can be really nourishing and good for you. Several foods honestly do boost your mood when you eat them. If you are feeling a little bit down and you need an emotional pick me up, try several of these.

Grains can be good for fighting a terrible mood. Quinoa, millet, teff and barley are all actually excellent for helping raise your happiness levels. These grains fill you up better and that can help improve your moods too. Feeling starved can be awful! The reason these grains can improve your mood is that they are easy for your stomach to digest. They are simpler to digest than other foods which helps raise your blood sugar levels and that, in turn, raises your mood.

So you see, you don’t need to consume all that junk food when you want to feel better! Try a few of these instead!

We hope you got benefit from reading it, now let’s go back to red velvet chocolate cookies recipe. You can have red velvet chocolate cookies using 9 ingredients and 13 steps. Here is how you do that.

The ingredients needed to cook Red velvet chocolate cookies:
  1. Use 250 g (salted) butter
  2. Prepare 1 cup sugar
  3. Prepare 2 1/2 cups flour
  4. Provide 1 medium egg
  5. Use 1 tsp vanilla flavour
  6. You need 1 tsp red food colour
  7. Prepare 1 tbsp cocoa powder
  8. You need 1/2 tsp baking soda
  9. Use 1 cup chopped chocolate
Steps to make Red velvet chocolate cookies:
  1. Here is what we need for this cookies get your ingredients ready…..
  2. In a large bowl cream together butter,sugar,egg and vanilla flavour
  3. Add red food colour
  4. Then add flour
  5. Add cocoa powder
  6. Add baking soda
  7. Also add your chopped chocolate and mix,
  8. Knead with your hand You will have a soft moist dough
  9. Scoop and mold in to a ball shape
  10. Deflate the ball and arrange on a baking try
  11. Bake in a preheated oven at 180c for 12-15 minutes

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