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Before you jump to Chocolate Cookies recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.
Many of us have been taught to believe that comfort foods are terrible and should be avoided. But if your comfort food is candy or junk food this might be true. Other times, however, comfort foods can be altogether nutritious and it’s good for you to consume them. There are several foods that, when you consume them, could improve your mood. If you feel a little bit down and in need of an emotional pick me up, try some of these.
If you want to beat depression, try eating some cold water fish. Tuna, trout, mackerel, herring and wild salmon are all full of omega-3 fatty acids and DHA. DHA and omega-3s are two things that improve the quality and the function of your brain’s gray matter. It’s true: consuming a tuna fish sandwich can greatly boost your mood.
You can see, you don’t have to turn to junk food or foods that are not good for you to feel better! Try a couple of of these hints instead.
We hope you got benefit from reading it, now let’s go back to chocolate cookies recipe. To cook chocolate cookies you need 5 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to prepare Chocolate Cookies:
- Use 100 g unsalted butter
- Prepare 100 g powder sugar
- Take 1 & 1/2/ (200g) cup maida
- Provide Pieces dark chocolate
- Provide 1 pinch baking soda
Instructions to make Chocolate Cookies:
- Firstly take a bowl and put the butter and sugar in it and beat them. When the mixture gets creamy then add maida and baking soda in it and mix it well and make a smooth dough and keep it in fridge for 15 minutes.
- After 15 minutes divide in equal portion and take a portion and flat the cookies and put chocolate in the middle of the cookies and again give the round shape to the cookies. Do the same with the rest of the cookies. Now take a kadai and put baking stand in it and preheat kadai for 10 minutes on medium heat.
- Now grease the plate with butter and put the plate inside the preheated kadai. Bake the cookies for 10 minutes and after 10 minutes take out the cookies and cool down. Decorate the cookies with chocolate syrup.
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