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Chocolate Cookie Vanilla Chip Bars
Chocolate Cookie Vanilla Chip Bars

Before you jump to Chocolate Cookie Vanilla Chip Bars recipe, you may want to read this short interesting healthy tips about Foods That Make Your Mood Better.

Most of us have been trained to think that comfort foods are bad and are to be avoided. But if your comfort food is candy or junk food this can be true. Otherwise, comfort foods can be very nourishing and good for you. There are a number of foods that, when you consume them, may improve your mood. If you seem to be a little bit down and in need of an emotional pick me up, try some of these.

Eggs, believe it or not, can be actually great at dealing with depression. Just be sure that you do not toss the yolk. When you want to cheer yourself up, the egg yolk is the most crucial part of the egg. Eggs, the yolks particularly, are loaded with B vitamins. These B vitamins are fantastic for helping to improve your mood. This is because the B vitamins improve the function of your brain’s neural transmitters (the parts of the brain that affect how you feel). Eat an egg and feel a lot happier!

Now you know that junk food isn’t necessarily what you have to eat when you want to help your moods get better. Go with these hints instead!

We hope you got insight from reading it, now let’s go back to chocolate cookie vanilla chip bars recipe. You can have chocolate cookie vanilla chip bars using 11 ingredients and 12 steps. Here is how you achieve it.

  1. Prepare bars
  2. Use 1/2 cup salted butter plus 2 tablespoons, softened
  3. You need 1 1/2 cup packed dark brown sugar
  4. Take 1/2 tsp salt
  5. Prepare 3 large eggs
  6. Take 3 tsp vanilla
  7. Prepare 2 1/2 tsp baking powder
  8. Take 2 cup all purpose flour
  9. Use 3/4 cup dutch process cocoa powder
  10. Provide 2 cup vanilla chips equivalent to 1, 12 ounce bag
  11. Take 1 cup chopped almonds
  1. Preheat oven to 350°F.
  2. Grease a 9"" by 13" baking pan.
  3. In mixing bowl, cream butter and sugar until light and fluffy in texture.
  4. Beat in one egg at a time, mixing well after each addition.
  5. Add in vanilla then salt.
  6. In another bowl, combine flour, cocoa and baking powder. Mix together well.
  7. Slowly add to butter mixture. Add in nuts and chips.
  8. Batter is thick and on the dryer side. This is fine.
  9. Dampen your hands to pat batter into baking tray. This prevents batter from sticking to your hands.
  10. Bake 20-25 minutes. Cool for 10-15 minutes before cutting and serving.
  11. Store in airtight container for several days.
  12. Recipe by taylor68too

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