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Baked Ravioli (Instant Pot)
Baked Ravioli (Instant Pot)

Before you jump to Baked Ravioli (Instant Pot) recipe, you may want to read this short interesting healthy tips about Learn How to Elevate Your Mood with Food.

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See, you don’t need to eat all that junk food when you want to feel better! Try some of these tips instead.

We hope you got insight from reading it, now let’s go back to baked ravioli (instant pot) recipe. To make baked ravioli (instant pot) you need 3 ingredients and 15 steps. Here is how you cook it.

The ingredients needed to cook Baked Ravioli (Instant Pot):
  1. Use 20 oz. Buitoni four cheese ravioli
  2. Take 24 fl. oz. Italian meat sauce (I use my own recipe)
  3. Get 8 oz. Kraft Perfect Pairings: Mozzarella & Parmesan
Steps to make Baked Ravioli (Instant Pot):
  1. I use my Instant Pot’s Slow Cook feature for this recipe but you can easily adapt the instructions to a regular slow cooker.
  2. Pour meat sauce into Instant Pot.
  3. Press SAUTÉ—Normal
  4. Heat for 10 minutes stirring frequently.
  5. Press CANCEL (Keep Warm: On)
  6. Stir in ravioli.
  7. Close & lock the lid.
  8. Press the pressure release handle down to open the vent.
  9. Press SLOW COOK—More; Time: 20 minutes.
  10. Press CANCEL (Keep Warm: Off)
  11. Preheat oven to 350°F.
  12. Transfer ravioli and sauce to a clear glass baking dish.
  13. Create a thick layer of cheese across the top of the dish.
  14. Place uncovered dish in oven for 8 minutes or until cheese is melted and golden.
  15. Serve hot.

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