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We hope you got insight from reading it, now let’s go back to sausage and peppers recipe. To cook sausage and peppers you only need 12 ingredients and 5 steps. Here is how you do that.
The ingredients needed to prepare Sausage and peppers:
- Provide Olive oil
- Prepare 1 stick butter
- Use 2 large white onions
- Take 6 large garlic cloves
- Use 5 pounds Italian sausage
- Get 2 large green peppers and 1. red pepper
- Get 1 large can plum tomatoes
- Take to taste Fresh basil
- Prepare to taste Dried oregano
- Take a few Bay leaves
- Prepare to taste White pepper and salt
- Get Chicken broth (enough to cover)
Steps to make Sausage and peppers:
- Brown onions and garlic with olive oil and butter in a large soup pot.
- Slice your sausage on an angle about 1/2 inch thick. Let saute.
- Add peppers, tomatoes in can (squish them up first), basil, oregano and bay leaves. Add enough chick broth to cover.
- Let cook with lid on for about an hour. Taste, add white pepper and salt.
- Take lid half off and let cook till all taste comes together. Add more fresh basil to finish.
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