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We hope you got insight from reading it, now let’s go back to sophie's spicy corn dog muffins recipe. You can have sophie's spicy corn dog muffins using 12 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Sophie's spicy corn dog muffins:
- Provide 3/4 cup corn meal
- Prepare 1 cup flour
- Get 3 tbsp sugar
- Provide 3 tsp baking powder
- Get 1/2 tsp salt
- Use 1 cup milk
- Get 1 tbsp hot sauce
- Provide 1 egg
- Get 40 grams grated cheese
- Provide 4 hotdogs
- Provide Optional
- You need 1 instead of hot sauce, freeze dollops of ketchup the size of five pence pieces on grease proof paper. Add them to the muffin cups just before you add the hotdogs, and cook as normal.
Steps to make Sophie's spicy corn dog muffins:
- Preheat your oven to 100°C.
- In a bowl, mix your dry ingredients. (Not including cheese and hotdogs).
- In another bowl, mix your wet ingredients. (Not including cheese and hotdogs).
- Mix the wet ingredients into the dry ingredients. Use a grand blender and mix until smooth.
- Spray cooking spray on the inside of your muffin tin.
- Divide your mix between your 12 muffin indents.
- Chop your hot dogs into slices and distribute between your muffins. Poke them just beneath the surface.
- Bake for 25 minutes, topping with cheese 10 minutes before they finish cooking.
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