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Before you jump to Radish greens recipe, you may want to read this short interesting healthy tips about Selecting The Best Foods May Help You Stay Fit And Healthy.
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We hope you got insight from reading it, now let’s go back to radish greens recipe. You can cook radish greens using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Radish greens:
- Take Radish with leaves 1
- Prepare 1 Potato
- Use 1/2 tsp Jeera
- Take tsp Dhania pdr1/2
- Use 1/2 tsp Turmeric pdr
- Get Green chilli chopped
- Prepare Garam masala
- Provide Amchur pdr
- Use to taste Salt
- Provide Red chilli
Steps to make Radish greens:
- Wash radish and its leaves thoroughly. Cut leaves of radish and grind it in a mixer.
- Cut radish into small pieces. Cut potato also.
- Take oil in a wok add jeera,turmeric,chilli pdr and dhania pdr.Now add cut potato and radish cubes.Add salt and chilli. Cook them partially.
- Now is the time to add coarsely ground radish leaves.
- Cook on slow flame. After 10min check the vegetable add some amchur pdr and garam masala.
- It is ready to eat with parathas.
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