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Before you jump to Radish Parantha recipe, you may want to read this short interesting healthy tips about Picking The Right Foods Will Help You Stay Fit And Healthy.
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We hope you got benefit from reading it, now let’s go back to radish parantha recipe. To cook radish parantha you need 7 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to cook Radish Parantha:
- Prepare 1 radish grated and squeeze
- You need to taste salt
- Get 1/2 tsp red chilli powder
- Prepare 3 tsp Coriander leaves Chopped
- Take 1 tsp ginger chopped
- Provide 1 cup wheat flour dough
- Provide as needed oil
Steps to make Radish Parantha:
- In a bowl add radish, Coriander leaves and all spices mix well.and keep aside.now heat tava.take small ball from dough and roll it.fill it with radish filling and close from all the sides.roll it again.cook it on hot tava from both the sides by applying oil.cook till golden brown and crispy.serve hot with curd.
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