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Radish spicy puri
Radish spicy puri

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We hope you got benefit from reading it, now let’s go back to radish spicy puri recipe. You can have radish spicy puri using 15 ingredients and 4 steps. Here is how you do it.

The ingredients needed to make Radish spicy puri:
  1. Get 3 nag- muli(radish)
  2. Take 2 - green chilli chopped
  3. Use 1 bowl besan
  4. Get to taste Salt according
  5. Provide 1/2 teaspoon Turmeric powder
  6. Prepare 1 teaspoon Black salt
  7. Take 1/2 teaspoon black pepper powder
  8. You need 1 teaspoon Saunf
  9. You need 1 teaspoon jeera
  10. Prepare 1 pinch of hing
  11. Get 1 teaspoon Red chili powder
  12. Get 1 teaspoon (dhaniya)Coriander powder
  13. Get 1 cup Aata
  14. Prepare as needed Chopped dhaniya
  15. Prepare as required Oil
Steps to make Radish spicy puri:
  1. First of all, grate radish. Then put kadai on gas stove and then add 1 tablespoon oil.and add all spices according to your taste.
  2. Now our spicy radish stuff is ready. After this, we will make a dough and make a small ball.then make a small sized chapati and put the stuff on that small sized. Chapati.
  3. Now pack it and make a chapati of it and put it on tawa and bake it properly.
  4. Now our radish puri is ready to serve with tomato chutney - (see recipe)

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