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Chicken zinger burger
Chicken zinger burger

Before you jump to Chicken zinger burger recipe, you may want to read this short interesting healthy tips about Try Using Food to Boost Your Mood.

A lot of us have been trained to think that comfort foods are not good and are to be avoided. Sometimes, if your comfort food is candy or some other junk food, this is very true. Other times, however, comfort foods can be totally healthy and it’s good for you to eat them. There are several foods that basically can boost your moods when you eat them. When you are feeling a little down and need an emotional boost, test out a couple of these.

Green tea is actually excellent for your mood. You just knew it had to be mentioned in this article, right? Green tea is loaded with an amino acid known as L-theanine. Studies have found that this specific amino acid can essentially stimulate brain waves. This will better your brain’s concentration while at the same calming the rest of your body. You already knew that green tea helps you feel better. Now you are well aware that green tea helps you to raise your moods also!

Now you realize that junk food isn’t necessarily what you have to eat when you want to help your moods get better. Try several of these instead!

We hope you got benefit from reading it, now let’s go back to chicken zinger burger recipe. To make chicken zinger burger you only need 12 ingredients and 3 steps. Here is how you do that.

The ingredients needed to prepare Chicken zinger burger:
  1. Provide 1 chicken breast
  2. Take 1 cup oil
  3. You need 1 cup corn flour
  4. Take 1 cup rice flour
  5. Provide 1 egg
  6. You need 1 table spoon pepper
  7. Take 1 tbsp salt
  8. Get 1 packet buns
  9. Get 1 cup mayonnaise
  10. Get 1 cup ketchup
  11. Provide 2 salad leaves
  12. Get 1 table spoon red chilli powder
Steps to make Chicken zinger burger:
  1. Take breast and apply salt, red chilli, pepper and mix
  2. Dip in corn flour, egg and rice flour and fry in slow flame
  3. Add zinger in bun, ketchup, mayo and salad leaves and serve with fries

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