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We hope you got benefit from reading it, now let’s go back to amy's spicy teriyaki spare ribs recipe. You can cook amy's spicy teriyaki spare ribs using 10 ingredients and 6 steps. Here is how you do that.
The ingredients needed to make Amy's Spicy Teriyaki Spare Ribs:
- Provide 2 lb Pork Spare Ribs
- You need 1 1/2 cup Kikkoman Teriyaki Sauce
- Prepare 1 1/2 cup Low Sodium Soy Sauce
- You need 1/2 cup Dark Brown Sugar
- Get 1/3 cup ketchup
- Provide 1 tbsp Rooster Sauce
- Prepare 1 salt & pepper
- Provide 1 Olive Oil
- Provide 1/3 cup water
- Take 2 tbsp flour
Steps to make Amy's Spicy Teriyaki Spare Ribs:
- Heat Olive Oil in large, deep, frying pan.
- Sprinkle Spare Ribs with Salt and Pepper to taste.
- Sear Spare Ribs in frying pan.
- In a medium mixing bowl combine soy sauce, teriyaki sauce, brown sugar, ketchup and rooster sauce. Stir until sugar is disolved.
- Pour sauce over the Spare Ribs and bring to a boil. Reduce temp and simmer for 45 minutes, flipping the ribs about halfway through.
- Remove Ribs from pan. Combine flour and water, mix till smooth. Add mixture to pan and bring to a boil, stirring constantly. Once sauce has thickened return the ribs to the pan. Coat in sauce. Serve over rice of your choice.
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