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We hope you got benefit from reading it, now let’s go back to chanuka latkes recipe. To make chanuka latkes you need 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to prepare Chanuka Latkes:
- Get 3 potatoes
- Provide 1 onion
- Provide 2 eggs
- Prepare 2 tsp salt
- Take 1 tsp pepper
- Prepare 1/2 tsp baking pdr
- You need 1/4 c flour/matza meal
- Provide 2 TB oil
Steps to make Chanuka Latkes:
- Preheat oven to 425°
- Shred potatoes and smush onions
- Add eggs, salt, pepper, baking powder and flour mix together
- Spray a baking sheet with cooking spray/spread oil on it
- Spoon a 1/4 cup of potato mixture at a time and flatten on baking sheet
- Bake for 20 min on one side, flip and bake for another 10 min or until crispy brown
- Enjoy by the light of the menorah with a spoon of applesauce
- Happy Chanuka! The light of the menorah dispels all darkness
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