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Baked Cauliflower Gratin with Curry-Flavoured Mayonnaise
Baked Cauliflower Gratin with Curry-Flavoured Mayonnaise

Before you jump to Baked Cauliflower Gratin with Curry-Flavoured Mayonnaise recipe, you may want to read this short interesting healthy tips about Selecting The Best Foods May Help You Stay Fit As Well As Healthy.

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Nuts as well as various seeds will certainly be a much better option when you are looking for a quick snack to enjoy. One of several health benefits of these types of nuts and seeds will be the Omega-3 and Omega-6 that can be present in them. These fatty acids are necessary to helping your body create the proper levels of hormones your body needs for a healthy way of life. Something you may not realize is that various hormones that you need will only be able to be created when you have these types of fatty acids.

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We hope you got insight from reading it, now let’s go back to baked cauliflower gratin with curry-flavoured mayonnaise recipe. You can have baked cauliflower gratin with curry-flavoured mayonnaise using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to cook Baked Cauliflower Gratin with Curry-Flavoured Mayonnaise:
  1. Get 1 bunch Cauliflower
  2. Get 1 Potatoes
  3. You need 1 bag Wiener sausages
  4. Use 1 Salt and pepper
  5. You need Curry-flavoured mayonnaise sauce:
  6. Provide 8 tbsp Mayonnaise
  7. You need 4 tbsp Milk
  8. Prepare 1/2 tsp Curry powder
  9. You need 1 tbsp Grated cheese
Instructions to make Baked Cauliflower Gratin with Curry-Flavoured Mayonnaise:
  1. Separate the cauliflower into small pieces, and parboil. Diagonally cut the wiener sausages into half.
  2. Slice the potatoes into thick quarters. Place in a large heatproof dish, and microwave.
  3. Combine the sauce ingredients.
  4. Lay the cauliflower and wiener sausages in the Step 2 dish, sprinkle salt and pepper to taste.
  5. Drizzle in the sauce. Bake it in the preheated oven at 250°C (500°F) for 15-20 minutes until nicely browned.

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