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Before you jump to Betty Crocker Apple Crisp recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.
Mostly, people have been trained to believe that “comfort” foods are bad for the body and should be avoided. Often, if your comfort food is candy or some other junk food, this is true. Other times, however, comfort foods can be completely nourishing and it’s good for you to consume them. There are some foods that, when you consume them, could boost your mood. If you are feeling a little bit down and you need a happiness pick me up, try some of these.
Some grains are truly excellent for fighting off bad moods. Teff, barley, millet, quinoa, etc are all wonderful for helping you feel happier. These foods fill you up better and that can help improve your moods also. It’s not hard to feel a little bit off when you feel famished! The reason these grains are so great for your mood is that they are not difficult for your body to digest and process. These foods are easier to digest than others which helps jumpstart a rise in your sugar levels which in turn takes your mood to a happier place.
Now you know that junk food isn’t necessarily what you have to eat when you wish to help your moods get better. Try some of these suggestions instead.
We hope you got benefit from reading it, now let’s go back to betty crocker apple crisp recipe. To make betty crocker apple crisp you need 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to cook Betty Crocker Apple Crisp:
- Get 6 medium tart cooking apples (Granny Smith)
- Use 3/4 cup packed brown sugar
- Get 1/2 cup flour
- Use 1/2 cup oats
- Prepare 1 tsp ground cinnamon
- Use 1/2 tsp ground nutmeg
- Use 1/2 stick cold butter
Instructions to make Betty Crocker Apple Crisp:
- Heat oven to 375°F.
- Spray bottom and sides of 8 inch square (2 quart) baking dish with cooking spray
- Spread apples in baking dish
- In medium bowl, mix brown sugar, flour, oats, cinnamon and nutmeg. Cut in butter, using pastry blender or fork, until mixture is crumbly. Sprinkle evenly over apples.
- Bake 35 to 40 minutes or until topping is golden brown and apples are tender when pierced.
- I usually add brown sugar and melted butter on top and leave in the oven for 5 min warming
- Serve A La Mode
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