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Before you jump to Soy Milk Eggnog recipe, you may want to read this short interesting healthy tips about Selecting The Best Foods Can Help You Stay Fit As Well As Healthy.
One thing that some of you may already know is that by eating the right foods can have a massive effect on your health. Its also wise to realize that there are foods that you’ll need to avoid at all costs and that would be most food you find at the fast food chain restaurants. These kinds of foods are loaded with bad fat and also have very little nutritional value. In this post we’re going to be going over foods that you should be eating that can help you remain healthy.
Citrus fruit will be one of the better things that you might have for your desserts, rather than having a piece of cake or perhaps ice cream. All of the nutrition in citrus fruit, including vitamin C, are in addition necessary for looking after your health. One desert that I have always enjoyed is orange pieces blended together with shredded coconut and mixed together with a mild honey dressing.
By following a few of the suggestions above you will notice that you can be living a healthier life. Also if you cut out all the processed foods that you should not be eating anyway, you will probably find that you could end up living a longer life.
We hope you got insight from reading it, now let’s go back to soy milk eggnog recipe. You can cook soy milk eggnog using 6 ingredients and 4 steps. Here is how you do it.
The ingredients needed to make Soy Milk Eggnog:
- Get 1 Egg
- Use 125 ml Soy Milk
- Get 1 Tbsp sugar
- Provide to taste Vanilla extract
- Get Cinnamon, Nutmeg and Cloves to taste
- You need Rum or Bourbon Whiskey or Brandy if you desire
Steps to make Soy Milk Eggnog:
- In a milk pan, beat the egg. Add the milk and sugar, then blend with a hand blender or with a whisk.
- Cook over low heat. Add the spices and vanilla, stirring constantly until thick. (Do not burn it!)
- Remove the clove. Add the liquor and blend well with a hand blender. All set to enjoy your healthy Christmas drink!
- ＊note＊ I added 1 Tbsp Cointreau. and it was yum!
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