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Before you jump to Chai Tea Eggnog Cookies recipe, you may want to read this short interesting healthy tips about Information on How to Elevate Your Mood with Food.
A lot of us have been trained to believe that comfort foods are terrible and must be avoided. However, if your comfort food is candy or junk food this holds true. Other times, though, comfort foods can be altogether healthy and it’s good for you to consume them. Several foods really do boost your mood when you consume them. If you seem to be a little bit down and you need an emotional pick me up, try several of these.
Put together several trail mix of nuts or seeds. Almonds, cashews, peanuts, pumpkin seeds, sunflower seeds, etcetera are all great for elevating your mood. This is possible because these foods are high in magnesium which increases your production of serotonin. Serotonin is the “feel good” natural substance that directs your brain how you feel day in and day out. The more serotonin you have, the better you are going to feel. Not just that, nuts, particularly, are a fantastic source of protein.
So you see, you don’t need to eat all that junk food when you are wanting to feel better! Go with these suggestions instead!
We hope you got insight from reading it, now let’s go back to chai tea eggnog cookies recipe. You can have chai tea eggnog cookies using 9 ingredients and 12 steps. Here is how you do it.
The ingredients needed to cook Chai Tea Eggnog Cookies:
- Use 1 envelope chai tea bag
- You need 1 packages Sugar Cookie Mix
- Take 1 cup Powdered Sugar
- Use 1/2 cup Melted Butter
- Provide 1 large Egg
- You need 4 tbsp Eggnog Divided
- Use 1/2 tsp Freshly Grated Nutmeg
- Prepare 1 Parchment Paper
- Get 2 tbsp Cinnamon Sugar
Steps to make Chai Tea Eggnog Cookies:
- Preheat oven to 350°
- Remove tea leaves from tea bag
- Stir together tea leaves, cookie mix, butter, egg, and 2 Tbsp. eggnog until well blended.
- Drop dough by tablespoonfuls onto parchment paper-lined baking sheets
- Dust something flat with flour, gently flattened oh just a little bit
- sprinkle with cinnamon sugar if desired (Recommended)
- Bake at 350° for 8 to 10 minutes or until lightly browned
- Remove from baking sheet to a wire rack, and cool COMPLETELY (about 10 minutes).
- Whisk together powdered sugar, nutmeg, and remaining 2 Tbsp. eggnog until smooth
- Spoon over cooled cookies.
- Let sit for about 5 minutes
- ENJOY
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