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Before you jump to Onion Rings recipe, you may want to read this short interesting healthy tips about Try Using Food to Boost Your Mood.
Mostly, people have been conditioned to believe that “comfort” foods are terrible for the body and must be avoided. Sometimes, if your comfort food is basically candy or other junk foods, this is true. Otherwise, comfort foods can be super nourishing and good for you. There are some foods that, when you eat them, may improve your mood. If you feel a little bit down and you’re in need of a happiness pick me up, try a couple of these.
Grains can be excellent for driving away a bad mood. Quinoa, millet, teff and barley are all actually wonderful for helping increase your happiness levels. They help you feel full too which can really help to make your mood better. Feeling hungry can actually make you feel terrible! The reason these grains are so great for your mood is that they are easy for your body to digest and process. You digest them quicker than other things which can help boost your blood sugar levels, which, in turn, helps make you feel better, mood wise.
Now you can see that junk food isn’t necessarily what you have to eat when you want to help your moods get better. Try several of these instead!
We hope you got insight from reading it, now let’s go back to onion rings recipe. You can have onion rings using 10 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to make Onion Rings:
- Get 2 Red or white onion –
- Use 1/2 cup plus 2 tbsp Maida/all purpose flour –
- You need 1/2 tsp Baking powder –
- Use 1/4 cup Cornflour–
- Use 1/2 tsp Oregano or any dry herb –
- Get 1 tsp Garlic powder –
- Provide 3/4 cup approx Milk –
- You need 3/4 cup Fresh bread crumbs –
- Prepare as needed Salt –
- You need 1/4 tsp Black pepper powder_
Steps to make Onion Rings:
- Slice onion into thick discs and separate the rings. You can use the middle tiny rings for your regular cooking. In a mixing bowl, first take the flour. Dust all the onion rings well to coat it. This is to ensure batter sticking to the onion later when we dip it in the batter.
- Now add corn flour, dried herb, garlic powder and baking powder, pepper powder to the bowl. Mix well with a whisk to ensure even mixing.
- Add milk and mix well to make a batter, neither too thick nor too thin, just to give a even coating to the onion.
- Dip each ring in the batter and arrange in a wire rack.
- Take bread crumbs in a plate or broad bowl. Coat each dipped onion ring with the bread crumb and arrange in the wire rack or another plate.
- Heat oil and put flame to medium. Fry the onion rings in medium flame until golden, turning once in between. Oil heat should be moderate, otherwise it will be darkening soon and wont be crispy. Drain in paper towel.
- Serve hot with sauce or mayonnaise dip.
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