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Yummy stuffing
Yummy stuffing

Before you jump to Yummy stuffing recipe, you may want to read this short interesting healthy tips about Use Food to Improve Your Mood.

In general, people have been conditioned to think that “comfort” foods are bad for the body and need to be avoided. At times, if the comfort food is a high sugar food or another junk food, this holds true. Otherwise, comfort foods can be extremely nourishing and good for you. There are a number of foods that basically can boost your moods when you consume them. When you are feeling a little down and are in need of an emotional pick-me-up, try some of these.

Build a trail mix from seeds and/or nuts. Almonds, cashews, peanuts, pumpkin seeds, sunflower seeds, and so on are all wonderful for improving your mood. This is because seeds and nuts have lots of magnesium which raises your brain’s serotonin levels. Serotonin is called the “feel good” chemical and it tells your brain how you should be feeling all the time. The higher your levels of serotonin, the more pleasant you are going to feel. Not only that, nuts, in particular, are a great source of protein.

So you see, you don’t need to eat all that junk food when you are wanting to feel better! Go with these suggestions instead!

We hope you got benefit from reading it, now let’s go back to yummy stuffing recipe. You can have yummy stuffing using 11 ingredients and 2 steps. Here is how you do that.

The ingredients needed to make Yummy stuffing:
  1. Prepare 1/2 loaf rye bread, chopped
  2. Prepare 1/2 loaf sourdough bread, chopped
  3. Use 1 loaf french bread, chopped
  4. You need 2 tbsp garlic powder
  5. Provide 1 tbsp sage
  6. Take 1 tbsp rosemary
  7. Use 1 onion, chopped
  8. Prepare 4 piece celery, chopped
  9. Prepare 1 packages chopped mushrooms
  10. Prepare 1 packages hot links chopped
  11. Take 1 box chicken broth
Instructions to make Yummy stuffing:
  1. Preheat oven to 350°
  2. Combine all ingredients in pan and bake 45 minutes to an hour. This makes a ton of stuffing, but I never have leftovers.

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