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Before you jump to Holiday Dressing/ Stuffing recipe, you may want to read this short interesting healthy tips about Discover How to Boost Your Mood with Food.
Most of us have been trained to believe that comfort foods are bad and are to be avoided. If your comfort food is candy or junk food this is true. Other times, though, comfort foods can be completely nourishing and it’s good for you to consume them. There are several foods that, when you consume them, could boost your mood. When you are feeling a little down and are in need of an emotional pick-me-up, try some of these.
Build a trail mix out of seeds and/or nuts. Peanuts, cashews, sunflower seeds, almonds, pumpkin seeds, and so on are all great for helping to raise your mood. This is because these nuts are rich in magnesium, which helps to raise serotonin production. Serotonin is a feel-good chemical substance that tells the brain how to feel at any given time. The higher your serotonin levels, the happier you will feel. Nuts, on top of elevating your mood, can be a superb source of protein.
So you see, you don’t need to consume all that junk food when you are wanting to feel better! Try a couple of of these tips instead.
We hope you got benefit from reading it, now let’s go back to holiday dressing/ stuffing recipe. To make holiday dressing/ stuffing you only need 15 ingredients and 7 steps. Here is how you do that.
The ingredients needed to make Holiday Dressing/ Stuffing:
- Get Ingredients
- Get 6 cup cubed bread, toasted
- Use 4 cup cornbread crumbled
- Get 4 carrots, chopped
- Use 3 stalk celery, chopped
- You need 6 green onions, chopped
- Take 3 or 4 clove garlic, minced
- You need 1/2 lb ground sausage, cooked and drained
- Use 1 to 3 Tablespoons ground sage
- Take 2 tsp each oregano, parsley, rosemary, thyme, basil
- Use 1/2 cup butter, melted
- Use 3 large eggs, beaten
- Get 1 can cream of chicken soup
- Provide 1 can ,cream of mushroom soup
- You need 4 cup chicken broth or stock
Instructions to make Holiday Dressing/ Stuffing:
- Preheat oven to 375°F
- Mix bread cubes and crumbled cornbread into large bowl.
- Add cooked sausage, vegetables, and herbs. Mix well
- Stir in broth. Mix until well blended
- Add butter and eggs
- Stir until well blended
- Put into large casserole pan…10 x 13 x 2 …. Bake for 30 to 45 minutes or until tooth pick comes clean when inserted.
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