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Dressing !! (Stuffing)
Dressing !! (Stuffing)

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We hope you got benefit from reading it, now let’s go back to dressing !! (stuffing) recipe. To cook dressing !! (stuffing) you only need 13 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to prepare Dressing !! (Stuffing):
  1. You need 3 boxes Jiffy Cornbread
  2. Use 10 pieces white bread, crumbled
  3. Prepare 1 1/2 cup chopped celery
  4. Provide 1 cup chopped onions
  5. You need 1/2 cup butter, softened
  6. Prepare 10 3/4 oz Campbells cream of chicken soup
  7. Use 4 1/2 cup chicken broth
  8. Use 3 eggs beaten
  9. You need 3 eggs boiled
  10. Get 1 tbsp salt
  11. Get 1 tbsp thyme
  12. Use 1 tbsp sage
  13. Provide 1 tbsp black pepper
Steps to make Dressing !! (Stuffing):
  1. Cook three boxes of Cornbread. (Follow directions on box.)
  2. While cornbread is cooking, boil chopped onions and celery until tender.
  3. Boil three eggs, peel and chop.
  4. Once the cornbread is cooked, crumble cornbread and also crumble about 10 slices of uncooked white bread into large bowl.
  5. Combine cornbread, bread, cooked vegetables, the chopped boiled eggs, three beaten eggs, butter, cream of chicken soup, chicken broth, salt, thyme, black pepper & sage in large bowl. Mix well.
  6. Grease pan (i love bakers joy cooking spray) & spoon everything inside.
  7. Cook at 400°F for 30 mins to an hour… until desired texture.

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