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Stuffing, Cranberry/ Sausage
Stuffing, Cranberry/ Sausage

Before you jump to Stuffing, Cranberry/ Sausage recipe, you may want to read this short interesting healthy tips about Discover How to Elevate Your Mood with Food.

A lot of us have been trained to think that comfort foods are not good and should be avoided. Sometimes, if your comfort food is basically candy or other junk foods, this is true. Otherwise, comfort foods can be really nutritious and good for you. There are several foods that really can boost your moods when you consume them. When you feel a little down and are in need of an emotional boost, test out a few of these.

Eggs, believe it or not, can be actually wonderful at dealing with depression. Just see to it that you don’t get rid of the yolk. Every time you would like to cheer yourself up, the egg yolk is the most vital part of the egg. Eggs, specifically the yolks, are loaded with B vitamins. B vitamins can really help you elevate your mood. This is because the B vitamins improve the function of your brain’s neural transmitters (the parts of the brain that affect how you feel). Try to eat an egg and feel a lot better!

So you see, you don’t need to stuff your face with junk food when you are wanting to feel better! Go with these suggestions instead!

We hope you got benefit from reading it, now let’s go back to stuffing, cranberry/ sausage recipe. You can have stuffing, cranberry/ sausage using 8 ingredients and 4 steps. Here is how you do that.

The ingredients needed to prepare Stuffing, Cranberry/ Sausage:
  1. Take 1 large sourdough round
  2. Prepare 1 medium onion chopped
  3. Take 2 celery stalks chopped
  4. Take 1 Cup dried cranberries (craisins)
  5. Provide 1 pound pork sausage
  6. Use 1/4 Cup butter melted
  7. Provide 2 Cups turkey or chicken broth
  8. You need If you like nuts, add 1 Cup chopped pecans OR walnuts
Steps to make Stuffing, Cranberry/ Sausage:
  1. Mix all ingredients in a large mixing bowl
  2. Put stuffing in covered casserole dish and bake for 40 minutes at 350 degrees, OR…
  3. Put stuffing in turkey and bake according to stuffed turkey instructions, OR
  4. Put stuffing in covered casserole dish and refrigerate until the following day. Then bake in covered dish for 40 minutes or stuff turkey and bake according to stuffed turkey instructions.

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