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We hope you got benefit from reading it, now let’s go back to baked tilapia and tomatoe basil pasta recipe. You can cook baked tilapia and tomatoe basil pasta using 11 ingredients and 10 steps. Here is how you do that.
The ingredients needed to cook baked tilapia and tomatoe basil pasta:
- Take fish and pasta
- Prepare 1 pinch pepper
- Get 1 pinch salt
- Take 1 clove pressed garlic
- Use 1 tbsp mrs dash garlic&herb
- Prepare 1 tbsp basil
- You need 1 can diced tomatoes
- Get 1 squirts of lemon juice
- Prepare 1 1/4 cup olive oil
- You need 4 medium tilapia fillets
- You need 3/4 box baby bowtie pasta
Instructions to make baked tilapia and tomatoe basil pasta:
- preheat oven to 350°F
- if you have frozen fish fillets place in warm water for 10min
- pour a little olive oil on bottom of casserole dish or on sheet of foil that is placed on cookie sheet
- whichever way you prefer;I've done both
- boil pot of water for pasta
- season tilapia with pepper, and Mrs dash garlic and herb, and salt; then few squirts of lemon juice on top
- feel free to add different seasonings I always play around or make things spicy..depends on Ur flavor
- place in oven for roughly 15 min or until fish can flake
- drain pasta, add can of dived tomatoes, olive oil, pepper, basil, garlic, and salt (I prefer garlic salt)
- stir and its done!
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