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Lemon Shrimp and Bacon Pasta
Lemon Shrimp and Bacon Pasta

Before you jump to Lemon Shrimp and Bacon Pasta recipe, you may want to read this short interesting healthy tips about Foods That Make Your Mood Better.

Many of us believe that comfort foods are bad for us and that we ought to keep away from them. If your comfort food is candy or junk food this might be true. Other times, though, comfort foods can be completely healthy and it’s good for you to consume them. A number of foods really do improve your mood when you consume them. If you feel a little bit down and need a happiness pick me up, try a few of these.

Eggs, you may be astonished to learn, are wonderful at battling depression. You should be sure, however, that what you make includes the egg yolk. The egg yolk is the part of the egg that matters most in terms of helping raise your mood. Eggs, the yolk particularly, are high in B vitamins. B vitamins can really help you improve your mood. This is because they help improve the function of your neural transmitters, the components of your brain that dictate your mood. Consume an egg and feel a lot better!

So you see, you don’t need to stuff your face with junk food when you want to feel better! Try these suggestions instead!

We hope you got benefit from reading it, now let’s go back to lemon shrimp and bacon pasta recipe. You can have lemon shrimp and bacon pasta using 12 ingredients and 6 steps. Here is how you do it.

The ingredients needed to make Lemon Shrimp and Bacon Pasta:
  1. Take 1/2 onion (diced)
  2. Use 2 bundles noodles
  3. Get 4 tbsp butter
  4. Prepare 1/2 cup Parmesan
  5. You need 2 cloves garlic (diced)
  6. Use 1 bag frozen mini shrimp
  7. Take 15 strips bacon (sliced)
  8. You need 1 1/2 tbsp fresh lemon juice
  9. Get Desired amount of salt
  10. Prepare Desired amount of pepper
  11. Prepare 1/2 tsp oregano
  12. Provide 1/2 tsp basil
Steps to make Lemon Shrimp and Bacon Pasta:
  1. In separate pans, cook your shrimp until it’s pink, and cook your bacon until it’s crispy. Set aside.
  2. Next, in a large pot, start boiling water. Once the water has begun to boil, add 1 tbsp of salt; add the noodles and cook according to the package. Stir constantly for the first 2 minutes to prevent sticking. (You do NOT need to add oil to the water. Contrary to what you’ve been told, adding oil to the water does not prevent sticking. Instead it coats the noodles in oil preventing your sauce from sticking to the noodles properly.)
  3. Meanwhile, squeeze your lemon until you have 1 1/2 tbsp; set aside. In a small bowl measure out 4 tbsp butter and set aside.
  4. In a separate pan sauté the onion and garlic until translucent. Set aside.
  5. Strain the noodles and dump back into the pot. First add the onion, garlic, shrimp, bacon and mix. Then, add the lemon juice, spices, salt, pepper, and butter; stir well. Once the butter has melted, add in the Parmesan and mix well.
  6. Enjoy with garlic bread, buttered bread, salad, or whatever you desire! 😋

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