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Chilled Pasta with Shrimp and Avocado
Chilled Pasta with Shrimp and Avocado

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We hope you got benefit from reading it, now let’s go back to chilled pasta with shrimp and avocado recipe. You can have chilled pasta with shrimp and avocado using 10 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to prepare Chilled Pasta with Shrimp and Avocado:
  1. You need 2 servings Cappellini (or spaghetti)
  2. Get 1 Avocado
  3. Use 10 Shrimp
  4. Provide Seasoning ingredients
  5. Use 1 tbsp Mayonnaise
  6. Use 1 tbsp Mentsuyu (3x concentrate)
  7. Take 2 tsp Vinegar (or lemon juice)
  8. Provide 2 tsp Wasabi
  9. Use 1 tsp Sugar
  10. Prepare 50 ml Soy milk (or milk)
Steps to make Chilled Pasta with Shrimp and Avocado:
  1. Boil water in a frying pan. Add a pinch of salt, and boil the pasta.
  2. Mash the avocado with your hands or with a spoon. (The avocado paste in the picture is for one serving.)
  3. Combine the avocado paste from Step 2 with all other ingredients except for the soy milk.
  4. Mix until well-combined.
  5. Mix the soy milk into the mixture with a spoon or cooking chopsticks.
  6. One minute before the pasta is done, add the deveined shrimps. Once boiled, drain in a sieve and soak in cold water. Drain.
  7. Toss the drained pasta and shrimp with the creamy sauce from Step 5.
  8. Sprinkle some black pepper to taste, and it's done. Top with slices of avocado (not listed) and serve.

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