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Pasta with Shrimp and Fresh Tomato Sauce
Pasta with Shrimp and Fresh Tomato Sauce

Before you jump to Pasta with Shrimp and Fresh Tomato Sauce recipe, you may want to read this short interesting healthy tips about Picking The Right Foods May Help You Stay Fit As Well As Healthy.

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Citrus fruit will be one of the greatest things that you can have for your desserts, instead of having a piece of cake or even ice cream. Most of the nutrition in citrus fruit, including vitamin C, are in addition essential for preserving your health. One desert that I have always liked is orange pieces mixed together with shredded coconut and mixed together with a gentle honey dressing.

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We hope you got benefit from reading it, now let’s go back to pasta with shrimp and fresh tomato sauce recipe. To cook pasta with shrimp and fresh tomato sauce you only need 8 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to prepare Pasta with Shrimp and Fresh Tomato Sauce:
  1. Provide 1 lb pasta linguini noodle , or other long
  2. Use 1 onion large , chopped
  3. Prepare 1 tomato large , seeded and diced
  4. Prepare 1/2 cup basil fresh , rough chopped
  5. Provide 1 lb shrimp , shelled and deveined
  6. Get 2 tbsps lemon juice
  7. You need 2/3 cup pasta water reserved
  8. Take parsley Fresh , for garnish
Instructions to make Pasta with Shrimp and Fresh Tomato Sauce:
  1. Prepare pasta according to package directions. Drain, making sure to reserve 2/3 cup of cooking water, and keep pasta warm in pot.
  2. In 12-in skillet, saute onion, until transparent and golden brown.
  3. Add shrimp. Cook, stirring frequently, until shrimp are opaque throughout (about 5 mins) and just starting to curl up.
  4. Mix lemon juice and reserved pasta water until blended. Add to skillet.
  5. Add tomatoes and basil to skillet, heat through.
  6. Add shrimp and vegetable mixture to pasta and toss.
  7. Serve immediately, garnished with fresh parsley.

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