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Fluffy Ricotta & Lemon Pancakes
Fluffy Ricotta & Lemon Pancakes

Before you jump to Fluffy Ricotta & Lemon Pancakes recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.

Most of us believe that comfort foods are terrible for us and that we ought to stay away from them. At times, if the comfort food is candy or some other junk food, this is true. Soemtimes, comfort foods can be utterly healthy and good for us to eat. There are some foods that really can raise your moods when you consume them. When you are feeling a little down and are in need of an emotional boost, try a couple of these.

Your mood could actually be helped by green tea. You just knew it had to be mentioned in this article, right? Green tea is packed full of an amino acid known as L-theanine. Studies have shown that this amino acid basically stimulates brain waves. This will improve your brain’s focus while at the same calming the rest of your body. You knew that green tea helps you become a lot healthier. Now you know that green tea can improve your mood as well!

Now you know that junk food isn’t necessarily what you need to eat when you wish to help your moods get better. Try several of these instead!

We hope you got insight from reading it, now let’s go back to fluffy ricotta & lemon pancakes recipe. You can cook fluffy ricotta & lemon pancakes using 14 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to prepare Fluffy Ricotta & Lemon Pancakes:
  1. Get ONE BOWL Pancake Batter (for 10 medium pancakes)
  2. Use 200 ml (3/4 cup) COLD milk
  3. You need 1/2 tsp baking soda
  4. You need 190 g (3/4 cup) full fat Ricotta Cheese
  5. You need Zest from 1 Lemon (~1 tbsp)
  6. Prepare 1 tbsp vegetable oil
  7. Prepare 1/2 tsp vanilla extract
  8. Get 2 and 1/2 tablespoons sugar
  9. Get 1 large egg
  10. Prepare 2 tablespoons (28 g) butter, melted
  11. Use 1 and 1/2 tablespoons lemon juice
  12. You need 155 g (1 cup, packed & leveled) unsifted Self-Raising Flour
  13. Take Coconut oil or olive oil for pan
  14. Get Honey or maple syrup for drizzle
Instructions to make Fluffy Ricotta & Lemon Pancakes:
  1. In a large bowl, add the cold milk, baking soda, ricotta cheese, lemon zest, vegetable oil, vanilla extract, sugar and egg. Whisk all well, breaking down the ricotta cheese in the bowl while whisking.
  2. Add melted butter and lemon juice. Whisk to mix.
  3. Add Self Raising Flour and whisk all gently until flour is 90% combined. Batter will be slightly thick.
  4. Let batter sit for 15 minutes. It will thicken. DO NOT SKIP this step!
  5. Lightly grease pan with a 1/4 tsp coconut oil/olive oil. Drop the batter in pan in regular round shapes. Cook for approximately 1 minute on each side, but the best way is to look at the appearance of bubbles forming at the top. When you see bubbles, flip pancake and cook other side.
  6. Remove and stack them on top of one another. Fluffy & moist inside (see pic)
  7. Drizzle with little maple syrup/honey. Enjoy! 🥞👍

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