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Fluffy Blueberry Pancakes
Fluffy Blueberry Pancakes

Before you jump to Fluffy Blueberry Pancakes recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.

For the most part, people have been trained to think that “comfort” foods are not good for the body and should be avoided. Often, if your comfort food is made of candy or other junk foods, this can be true. At times, comfort foods can be utterly healthy and good for us to consume. There are a number of foods that basically can improve your moods when you consume them. When you are feeling a little down and need an emotional boost, try a few of these.

Eggs, believe it or not, are great for helping you battle depression. You need to see to it, however, that what you make includes the egg yolk. The egg yolk is the part of the egg that matters most in terms of helping elevate your mood. Eggs, the yolks especially, are high in B vitamins. B vitamins can really help you raise your mood. This is because they improve the function of your brain’s neural transmitters (the parts of the brain that affect how you feel). Eat an egg and feel happier!

As you can see, you don’t need to eat junk food or foods that are terrible for you just so to feel better! Try these hints instead!

We hope you got insight from reading it, now let’s go back to fluffy blueberry pancakes recipe. To cook fluffy blueberry pancakes you need 8 ingredients and 12 steps. Here is how you achieve it.

The ingredients needed to make Fluffy Blueberry Pancakes:
  1. Get 4 small or 3 bigger super ripe peeled bananas ca. 235g
  2. Get 108 ml =9tbsp oil (light, organic, canola if you like)
  3. Use 1 tbsp liquid vanilla
  4. Get 700 ml =3c plant milk
  5. You need 1/4 tsp not leveled at top of tsp salt
  6. Provide 830 g =5¼c flour (any light kind)
  7. Take 64 g =4tbsp baking powder
  8. Provide Handful rinsed and cleaned blueberries
Steps to make Fluffy Blueberry Pancakes:
  1. Place and mash bananas either manually or by mixing slowly
  2. Add oil, vanilla, milk and stir till well combined by hand or at lowest speed
  3. Add rest of the ingredients except for the blueberries and combine till mixed. Doesn't need to be smooth
  4. Heat up your griddle or skillet to 200°C
  5. Dab of plant butter for each pancake
  6. Pour ladle's amount onto griddle
  7. Push blueberries into top of dough on every pancake
  8. Wait for about 3 to 4 minutes
  9. Now flip and press down a bit with the spatula, so the blueberries don't stand out as much
  10. Wait another 3 to 4 minutes
  11. Aren't they fluffy
  12. Serve on plate with topping of your choice

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