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Strawberry Fluffy Pancakes
Strawberry Fluffy Pancakes

Before you jump to Strawberry Fluffy Pancakes recipe, you may want to read this short interesting healthy tips about Foods That Make Your Mood Better.

In general, people have been conditioned to believe that “comfort” foods are bad for the body and need to be avoided. However, if your comfort food is candy or junk food this holds true. Other times, however, comfort foods can be completely nutritious and it’s good for you to eat them. There are some foods that, when you eat them, can boost your mood. When you feel a little down and are in need of an emotional pick-me-up, try a couple of these.

It’s not hard to overcome your bad mood when you are eating grains. Millet, quinoa, barley, etc are excellent at helping you feel happier. They help you feel full also which can truly help to better your mood. It’s easy to feel a little bit off when you feel famished! The reason these grains are so good for your mood is that they are not hard for your stomach to digest. These foods are easier to digest than others which helps jumpstart a rise in your blood glucose which in turn brings up your mood to a happier place.

See, you don’t need to eat all that junk food when you wish to feel better! Try some of these tips instead.

We hope you got benefit from reading it, now let’s go back to strawberry fluffy pancakes recipe. To make strawberry fluffy pancakes you only need 6 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to cook Strawberry Fluffy Pancakes:
  1. Prepare 2 eggs
  2. Prepare 4 tablespoons Sugar
  3. Provide 50 g Self-Raising Flour
  4. Use 1 drop red food coloring (optional)
  5. Use 1 big STRAWBERRY !
  6. Take 1/3 teaspoon vanilla extract (syrup based)
Steps to make Strawberry Fluffy Pancakes:
  1. First, crack 2 eggs
  2. Then, in a separate bowl, mix dry ingredients
  3. Then add the eggs
  4. Mix until smooth
  5. Add vanilla, mix again
  6. Squeeze 1 BIG STRAWBERRY into mixture, add 1 drop food coloring if you want a pink color.
  7. Add oil to low heat pan, flip when bubbles form
  8. Repeat, if you have excess batter, scoop into pan with 2 teaspoons, flip when bottom firm
  9. Decorate with butter and maple syrup
  10. Ya done

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