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Easy Fluffy Pancakes
Easy Fluffy Pancakes

Before you jump to Easy Fluffy Pancakes recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.

A lot of us believe that comfort foods are terrible for us and that we must keep away from them. Often, if your comfort food is basically candy or other junk foods, this holds true. Other times, though, comfort foods can be completely healthy and it’s good for you to eat them. There are several foods that, when you eat them, can better your mood. If you seem to feel a little bit down and need a happiness pick me up, try a couple of these.

If you wish to defeat depression, try consuming some cold water fish. Cold water fish like tuna, trout and wild salmon are high in DHA and omega-3s. These are two things that improve the quality and the function of your brain’s grey matter. It’s true: eating a tuna fish sandwich can seriously boost your mood.

So you see, you don’t have to turn to junk food or foods that are bad for you just so to feel better! Test out these suggestions instead!

We hope you got benefit from reading it, now let’s go back to easy fluffy pancakes recipe. To cook easy fluffy pancakes you need 7 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to cook Easy Fluffy Pancakes:
  1. Get 1 Egg
  2. Prepare 3 tbsp Sugar
  3. Prepare 1 tbsp Vegetable oil
  4. You need 130 ml Milk
  5. You need 1 dash Vanilla oil (optional)
  6. Provide 150 grams ○Cake flour
  7. You need 1 1/2 tsp ○Baking powder
Instructions to make Easy Fluffy Pancakes:
  1. Mix the cake flour and baking powder, and sift.
  2. Put the egg, sugar, and vegetable oil in a bowl, and mix. You don't need to whisk as making a cake. Briefly mix.
  3. Add the milk, and vanilla oil (if you have some) to Step 2, and mix. Adjust the thickness of the batter to your liking.
  4. Add the sifted dry ingredients to Step 3, and fold in. (You can add them at once.)
  5. Cook in a non-stick frying pan over medium-low heat, and it's done!
  6. I added 1/4 of a grated carrot.
  7. Mixing 130 g of cake flour and 20 g of okara is a recent favorite.

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