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Buttermilk pancakes
Buttermilk pancakes

Before you jump to Buttermilk pancakes recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.

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Cold water fish are great for eating if you are wanting to fight depression. Wild salmon, herring, mackerel, trout, and tuna are all high in omega-3s and DHA. These are two substances that promote the quality and function of the gray matter in your brain. It’s the truth: consuming tuna fish sandwiches can actually help you battle your depression.

As you can see, you don’t have to turn to junk food or foods that are terrible for you just so to feel better! Try some of these hints instead.

We hope you got insight from reading it, now let’s go back to buttermilk pancakes recipe. To cook buttermilk pancakes you need 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Buttermilk pancakes:
  1. Get 3/4 cup milk
  2. Provide 2 tablespoons white vinegar
  3. Use 1 cup all-purpose flour
  4. You need 1 teaspoon baking powder
  5. Provide 1/2 teaspoon baking soda
  6. Get 1/2 teaspoon salt
  7. Provide 2 tablespoons white sugar
  8. Provide 2 tablespoons butter, melted
  9. Provide 1 egg
Steps to make Buttermilk pancakes:
  1. Mix 2 tablespoons of white vinegar with the milk. Set aside for 5-10 minutes to sour.
  2. Sift together all purpose flour with the baking powder, baking soda, salt, and sugar.
  3. Beat 1 egg into the soured milk, and mix in the melted butter.
  4. Combine the wet and dry ingredients, and whisk until there are no clumps of flour left.
  5. Heat a skillet to medium heat, and lightly grease with either a cooking spray, oil, or butter. Scoops 1/4 cup if the batter onto the heated skillet.
  6. Cook until the edges have browned, then flip over to cook the other side for an additional 1-2 minutes, or until both sides are golden brown.
  7. Serve hot with a cube of butter, and honey or syrup.

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