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We hope you got insight from reading it, now let’s go back to delicious classic buttermilk pancakes recipe. You can have delicious classic buttermilk pancakes using 13 ingredients and 9 steps. Here is how you do it.
The ingredients needed to prepare Delicious Classic Buttermilk Pancakes:
- You need Pancake batter
- Prepare 100 grams Pancake mix
- Get 1 Egg
- Take 2 tsp Olive oil
- Take 1 dash Vanilla extract
- Get Buttermilk
- You need 90 ml Milk
- You need 2 tsp Lemon juice
- Prepare Whipped butter
- Take 50 grams Butter
- Prepare 1 tbsp Heavy cream
- Provide Toppings:
- Provide 1 Sugar, maple syrup and fruit
Steps to make Delicious Classic Buttermilk Pancakes:
- (How to make whipped butter) Soften the butter at room temperature and beat with a whisk until pale.
- Add the heavy cream and beat well. Chill in the refrigerator and it's done!
- (How to make pancakes) Put the ingredients to make the buttermilk in a bowl and leave it for more than 5 minutes to separate.
- Combine the mixture from Step 3, beaten egg, olive oil, and vanilla essence in a clean bowl.
- Add the pancake mix and mix until it's no longer floury. But be careful not to over-mix.
- Take a heated and oiled frying pan off the heat and place it on top of a wet cloth for 5 seconds to cool it down.
- Return the pan to the heat, pour in 1/6 of the batter and swirl it around to form a circle. Cover the pan with a lid and cook the pancake for 1.5-2 minutes over low heat.
- Once the surface starts to bubble, flip the pancake over and cook it for a further 1 minute. Repeat Steps 6-8 to make all 6 pancakes.
- Top the pancakes with whipped butter, powdered sugar and fruit if you like. It's done! Serve them while they're still warm.
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