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Drumstick Kootu
Drumstick Kootu

Before you jump to Drumstick Kootu recipe, you may want to read this short interesting healthy tips about Deciding On The Best Foods Can Help You Stay Fit And Also Healthy.

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Although most of you have been told repeatedly that vegetables are good for you, and there is a really good reason why. Potassium is among the things that you will locate in various vegetables, not to mention they also contain many different vitamins and minerals you will additionally need. One of the veggies that can provide you with the potassium you will need is broccoli. Spinach is also something that you may wish to start consuming more of as it includes a lot more vitamins and minerals compared to other vegetables.

For those of you who want to start living a healthier life the tips above can help you do that. The pre packaged highly refined foods that you can discover in any store is additionally not good for you and as an alternative you should be cooking fresh nourishing foods.

We hope you got insight from reading it, now let’s go back to drumstick kootu recipe. To cook drumstick kootu you need 17 ingredients and 5 steps. Here is how you do that.

The ingredients needed to prepare Drumstick Kootu:
  1. Use 2 Drumstick
  2. You need 1/2 Large onions
  3. You need 1 Tomato
  4. You need 1 Big green chilli
  5. You need 1/4 tsp Turmeric powder
  6. Provide 1 pinch Hing
  7. Provide 1 tbsp Coconut oil
  8. Use as per taste Salt
  9. Prepare 1/4 tsp Mustard
  10. Take as required Coriander leaves- if needed
  11. Prepare 1/4 tsp cumin seeds
  12. You need 1 Green chilli
  13. Provide 1 bunch curry leaves
  14. Prepare 1 Dried Chilli
  15. Take For masala :
  16. You need 1/4 cup Grated coconut
  17. Prepare 1/4 tsp Cumin
Steps to make Drumstick Kootu:
  1. In a mixer jar, combine the grated coconut, cumin and green chillies and grind to a coarse paste. - chop the drumstick, tomato and big onion.
  2. Heat oil in a cooker, then add mustard, cumin, dried chilli, onions, green chillies, tomatoes and saute well.
  3. Then add the chopped drumstick, salt, turmeric powder and hing and saute well.
  4. Now Add the coconut paste to the vegetables and cook for 2 whistles.
  5. Sprinkle with coriander leaves, if required. Serve with hot rice.

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