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Before you jump to Drumstick Curry recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.
A lot of us have been trained to believe that comfort foods are not good and are to be avoided. Sometimes, if the comfort food is a high sugar food or some other junk food, this holds true. Other times, though, comfort foods can be totally healthy and it’s good for you to eat them. There are some foods that basically can improve your moods when you consume them. If you feel a little bit down and in need of an emotional pick me up, try several of these.
It’s easy to fight your bad mood when you consume grains. Quinoa, barley, millet, etc are terrific at helping you have a happier mood. They fill you up better and that can help you with your moods too. Feeling hungry can be a real downer! These grains can elevate your mood since it’s not at all difficult for your body to digest them. You digest these foods more quickly than other things which can help boost your blood sugar levels, which, in turn, helps make you feel better, mood wise.
You can see, you don’t need junk food or foods that are terrible for you so you can feel better! Try a few of these tips instead.
We hope you got benefit from reading it, now let’s go back to drumstick curry recipe. To make drumstick curry you need 20 ingredients and 2 steps. Here is how you achieve that.
The ingredients needed to make Drumstick Curry:
- Get Ingredients:
- Use 375 gm yogurt
- Get 3 tbsp chick pea flour
- Use 1 large onion sliced
- Take 6 cloves garlic
- Take 1/2 tsp turmeric
- You need 3 small green chilies
- Prepare 1 twig curry leaves
- Get 1/2 tsp red chilli powder
- Use Moringa or drumsticks
- Use to taste Salt
- Provide Oil as required
- Get Tarka Ingredients:
- Provide 5-6 button chilies
- You need 1 onion sliced
- Get Juice of half a lemon
- Provide 1 tsp zeera
- You need 3 cloves garlic finely chopped
- Get 4-5 curry leaves
- Get Oil
Instructions to make Drumstick Curry:
- Method: - - Blend the yogurt and chick pea flour together. - Separately blend garlic and green chilies. - Heat oil in a wok, add onions and cook till golden brown. Add curry leaves, garlic and chilli paste, stir till fragrant, next add all spices and cook for 5 minutes while stirring. Add the yogurt blend and keep stirring until it starts simmering and starts boiling. Add the drumsticks at this stage, Lower the flame, add salt and let it cook with lid on for about half and hour or until fully cooked.
- Heat the oil and add onion & garlic. Cook till golden brown. Add rest of the spices and let it sizzle. - - -Add lemon juice to the curry, mix well and add the tarka lastly. Devour with rice or slurp it as it is. Enjoy!
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