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Before you jump to Chocolate Orange Tarts recipe, you may want to read this short interesting healthy tips about Your Health Can Be Impacted By The Foods You Decide To Eat.
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For those of you who want to start living a much healthier life the tips above can help you do that. One thing that you ought to actually avoid is all of the processed foods which you can purchase in the stores, and start cooking fresh foods for your meals.
We hope you got benefit from reading it, now let’s go back to chocolate orange tarts recipe. To make chocolate orange tarts you need 9 ingredients and 3 steps. Here is how you do that.
The ingredients needed to prepare Chocolate Orange Tarts:
- Provide For the base:
- Use 200 g gluten free ginger nuts crushed
- Prepare 100 g dairy free spread melted
- Provide For the filling:
- Provide 200 ml dairy free cream
- Take 30 g caster sugar
- Take 200 g dairy free dark chocolate
- Get 20 g dairy free spread
- Use 300 g can of manadarin oranges
Instructions to make Chocolate Orange Tarts:
- Preheat the oven to 180 oC - Grease a 6" flan case - Mix together the crushed biscuits and melted dairy free spread - Press into the tart tin base and around the edges to form a biscuit shell - Bake in the oven for 10 minutes then set aside to cool while you make the filling
- Place the sugar and dairy free cream into a saucepan - Heat until just before it comes to the boil - Stir in the chocolate and dairy free spread - Pour into the biscuit cases and chill in the fridge for two hours
- Top with the mandarin oranges just before serving
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