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Apple Pie Tartlets
Apple Pie Tartlets

Before you jump to Apple Pie Tartlets recipe, you may want to read this short interesting healthy tips about Foods That Make Your Mood Better.

A lot of us think that comfort foods are terrible for us and that we have to keep away from them. But if your comfort food is candy or junk food this can be true. Otherwise, comfort foods may be very nutritious and good for you. There are a number of foods that really can raise your moods when you consume them. When you are feeling a little down and need an emotional pick-me-up, test out a couple of these.

Some grains are really wonderful for fighting off bad moods. Quinoa, barley, teff, millet, etc are all excellent for helping you be in a happier state of mind. These foods can help you feel full for longer too, which can help your mood too. Feeling hungry can truly bring you down! The reason these grains help your mood so much is that they are not difficult to digest. These foods are easier to digest than others which helps jumpstart a rise in your sugar levels which in turn takes your mood to a happier place.

Now you know that junk food isn’t necessarily what you have to eat when you wish to help your moods get better. Try a couple of of these hints instead.

We hope you got benefit from reading it, now let’s go back to apple pie tartlets recipe. To cook apple pie tartlets you need 8 ingredients and 5 steps. Here is how you do that.

The ingredients needed to cook Apple Pie Tartlets:
  1. Take 1 cup finely chopped apple
  2. Use 1/4 cup lemon curd
  3. Provide Topping….
  4. Get 1/2 cup All purposes flour
  5. Take 3 tablespoons sugar
  6. Provide 1/2 teaspoon Ground cinnamon
  7. Get 1/4 cup cold butter
  8. Take as needed Icing sugar for dusting
Steps to make Apple Pie Tartlets:
  1. In a small bowl, combine apples and lemon curd. Spoon into turt shells.
  2. In another bowl, combine the flour, sugar and cinnamon, cut in butter until mixture resembles fine crumbs. Spoon over apple mixture. Place on an ungread baking sheet.
  3. Preheated the oven 180°C for 10 minutes.
  4. Bake at 18 - 20 minutes or until golden brown. Cool on wire racks for 5 minutes. Dust with icing sugar.
  5. Serve warm or at room temperature.

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