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🍑🍰Apricot Frangipane Tart🍰🍑
🍑🍰Apricot Frangipane Tart🍰🍑

Before you jump to 🍑🍰Apricot Frangipane Tart🍰🍑 recipe, you may want to read this short interesting healthy tips about Discover How to Improve Your Mood with Food.

Mostly, people have been trained to think that “comfort” foods are terrible for the body and must be avoided. If your comfort food is candy or junk food this holds true. At times, comfort foods can be perfectly healthy and good for us to consume. There are a number of foods that really can improve your moods when you eat them. If you seem to feel a little bit down and you’re in need of a happiness pick me up, try a couple of these.

Eggs, believe it or not, are fantastic for helping you combat depression. Just be sure that you don’t get rid of the yolk. The yolk is the most essential part of the egg iwhen it comes to helping you cheer up. Eggs, particularly the egg yolks, are full of B vitamins. B vitamins can truly help you boost your mood. This is because they help your neural transmitters–the parts of your brain that affect your mood–work better. Try consuming a couple of eggs to jolly up!

As you can see, you don’t need junk food or foods that are terrible for you to feel better! Try several of these instead!

We hope you got benefit from reading it, now let’s go back to 🍑🍰apricot frangipane tart🍰🍑 recipe. You can cook 🍑🍰apricot frangipane tart🍰🍑 using 13 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make 🍑🍰Apricot Frangipane Tart🍰🍑:
  1. Use 1 1/4 cups (160 g) all-purpose flour
  2. You need 1/4 tsp (1 g) salt 2 tbsp (30g) sugar
  3. Prepare 1/2 tsp (2 g) almond extract
  4. Take 1/2 cup (113 g) unsalted butter, chilled, cut into small cubes
  5. Take 1 egg yolk 2 tbsp (30ml) ice water
  6. Provide For coating the crust:
  7. Provide about 2 tbsp (30g) apricot jam
  8. Use Frangipane:
  9. Get 1/2 cup (113 g) butter, room temperature
  10. Prepare 1/2 cup (100 g) sugar 1 tsp (5g) vanilla extract
  11. Take 2 eggs 1 1/4 cup (125g) ground almonds 2 tbsp (20g) flour
  12. Provide Topping:
  13. Provide 3-4 (200 g) apricots, sliced apricot jam, warmed, optional
Steps to make 🍑🍰Apricot Frangipane Tart🍰🍑:
  1. #Prepare_the_sweet_pastry: - - In a medium bowl whisk flour with sugar and salt. Incorporate butter using a pastry blender, a fork or a pastry processor, until crumbs are formed. Add egg yolk, almond extract and water and stir until incorporated.
  2. Wrap the dough in plastic wrap, shape into a rectangle or round and refrigerate for 1 hour. - On a lightly floured surface roll the dough to a rectangle or round.
  3. Line a tart pan with the rolled dough and press the edges. Trim the excess dough. Prick the shell with a fork and refrigerate for 30 minutes.
  4. Preheat oven to 350F (180C). - Line the shell with parchment paper and fill with beans or pie weights. Bake for 15 to 20 minutes. - Remove the parchment paper and weights and bake for 5 to 10 minutes more. - Let it cool slightly on a cooling rack.
  5. #Prepare_the_frangipane_filling: - - In a large bowl mix butter with sugar until creamy. Incorporate eggs one at a time. Add vanilla extract and almond extract. Gently incorporate ground almonds and flour.
  6. Spread a thin layer of apricot jam over the base. Spread frangipane evenly and arrange the apricot slices on top pressing them slightly into the frangipane.
  7. Bake at 350F (180C) for 25 to 30 minutes until light golden color. Remove from the oven and brush with warm apricot jam. - Let it cool before serving and Enjoy!😊

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