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Zucchini Ravioli
Zucchini Ravioli

Before you jump to Zucchini Ravioli recipe, you may want to read this short interesting healthy tips about Deciding On The Best Foods Can Help You Stay Fit And Healthy.

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We hope you got benefit from reading it, now let’s go back to zucchini ravioli recipe. To cook zucchini ravioli you only need 8 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to cook Zucchini Ravioli:
  1. Take 1 medium zucchini
  2. Take 1/4 cup grated paneer
  3. Use 1 tsp mint powder
  4. Prepare 1 clove garlic, minced
  5. Take 1 tsp ginger paste
  6. Provide 1 cup marinara
  7. Prepare 1/4 cup shredded mozzarella
  8. You need As Required Oregano to sprinkle
Instructions to make Zucchini Ravioli:
  1. Preheat oven to 250° and grease a baking dish with olive oil.
  2. Cut both ends of zucchini, Using a slice grater to slice each zucchini into thin flat strips.
  3. Prepare the filling : In bowl, combine grated paneer, mint powder, minced garlic,ginger paste & salt as per taste.Make the filling in ball shape.
  4. Lay two strips of zucchini on top of the first strips in T shape. Put the filling in the center of the zucchini. Bring the ends of the strips together to fold over the center, working one side at a time.
  5. Turn ravioli over and place in the baking dish. Pour marinara around zucchini
  6. Add some marinara sauce on top of ravioli,add mozzarella & oregano.Bake it for 15mins.Ready to serve.

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