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Thai Style Savory Fish Sauce with Oyster Mushrooms
Thai Style Savory Fish Sauce with Oyster Mushrooms

Before you jump to Thai Style Savory Fish Sauce with Oyster Mushrooms recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.

In general, people have been trained to think that “comfort” foods are not good for the body and should be avoided. However, if your comfort food is candy or junk food this can be true. Other times, though, comfort foods can be altogether healthy and it’s good for you to eat them. Some foods actually do raise your mood when you eat them. If you are feeling a little bit down and you’re in need of a happiness pick me up, try a few of these.

Make some trail mix of nuts or seeds. Almonds, cashews, peanuts, pumpkin seeds, sunflower seeds, etcetera are all good for elevating your mood. This is because seeds and nuts have a lot of magnesium which raises your brain’s serotonin levels. Serotonin is a feel-good chemical substance that directs the brain how to feel at any given time. The more of this chemical in your brain, the happier you’ll feel. Not just that, nuts, in particular, are a terrific source of protein.

Now you can see that junk food isn’t necessarily what you have to eat when you are wanting to help your moods get better. Try a few of these hints instead.

We hope you got benefit from reading it, now let’s go back to thai style savory fish sauce with oyster mushrooms recipe. You can have thai style savory fish sauce with oyster mushrooms using 6 ingredients and 3 steps. Here is how you do that.

The ingredients needed to make Thai Style Savory Fish Sauce with Oyster Mushrooms:
  1. You need 50 grams oyster mushrooms
  2. You need 2 tablespoons fish sauce
  3. Use 2 tablespoons lime juice
  4. Provide 1 tablespoon coconut palm sugar
  5. Use 3 chopped shallots
  6. Prepare 5 chopped big fresh garden chili pepper
Steps to make Thai Style Savory Fish Sauce with Oyster Mushrooms:
  1. Wash and clean the mushrooms and bring them to parboil about 2-3 minutes.Then put them in cold water and set aside.
  2. Coarsely chopped the mushrooms and put them in the bowl along with the chopped chili peppers and shallots.
  3. Dissolve the sugar with the fish sauce and lime juice until the sugar is melt.Pour it to the mushrooms mixture bowl and toss them lightly to combine.Now it's ready to serve.

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