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Picadillo con Garbanzo
Picadillo con Garbanzo

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We hope you got insight from reading it, now let’s go back to picadillo con garbanzo recipe. You can cook picadillo con garbanzo using 11 ingredients and 4 steps. Here is how you do it.

The ingredients needed to cook Picadillo con Garbanzo:
  1. Prepare ★Tomato
  2. Take ★Green peppers
  3. Use or 1 large ★Cucumber
  4. Provide of a small one ★Onion
  5. Get Salt
  6. You need Balsamic vinegar
  7. Use Olive oil
  8. Provide Chickpeas
  9. You need Canned tuna
  10. Take Eggs
  11. Get Pepper
Instructions to make Picadillo con Garbanzo:
  1. Make the boiled egg (Tip: while boiling, add a bit of salt and vinegar to the water so that even if the egg breaks, the inside will not leak and you'll have a clean boiled egg).
  2. Cut the ★ vegetables and combine in a large dish in the order listed. Sprinkle some salt on top of the onions and add the Balsamic vinegar and olive oil.
  3. Add the beans (if using canned beans, remove from the can and wash), tuna, chopped boiled egg, and mix. Finally, season with black pepper to finish.
  4. This time, I made it with navy beans.

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