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Picadillo
Picadillo

Before you jump to Picadillo recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

The benefits of healthy eating are these days being given more publicity than ever before and there are a number of reasons for this. The overall economy is impacted by the number of people who are dealing with diseases such as high blood pressure, which is directly associated with poor eating habits. Everywhere you look, people are encouraging you to live a more healthy lifestyle but then again, you are also being encouraged to rely on convenience foods that can affect your health in a terrible way. Most people typically think that healthy diets call for a lot of work and will significantly alter the way they live and eat. Contrary to that information, individuals can change their eating habits for the better by making a couple of small changes.

These more wholesome food choices can be applied to other foods such as your cooking oils. For instance, monounsaturated fat like as olive oil can help to offset the bad cholesterol in your diet. Olive oil can likewise be beneficial for your skin as it is a great source of vitamin E. It might be that you already feel that you consume fruit and leafy greens but it can be worthwhile considering how fresh these are depending on where you buy these. Organic foods are a great alternative and will reduce any possible exposure to deadly chemicals. If you can find a good local supplier of fresh fruit and vegetables, you can also ingest foods that have not lost their nutrients because of storage or not being harvested at the right time.

Therefore, it should be fairly obvious that it’s not hard to add healthy eating to your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to picadillo recipe. You can cook picadillo using 17 ingredients and 7 steps. Here is how you do it.

The ingredients needed to cook Picadillo:
  1. Take olive oil, extra virgin
  2. Provide medium sized yellow onions, peeled and chopped
  3. Prepare chorizo, diced
  4. Get garlic, minced
  5. You need ground beef
  6. You need ripe tomatoes, chopped (or 28 oz can whole tomatoes)
  7. You need red wine vinegar
  8. Take ground cinnamon
  9. Prepare ground cumin
  10. Provide kosher salt
  11. You need black pepper
  12. Provide bay leaf
  13. Use raisins
  14. Provide pitted stuffed olives
  15. Provide ground cloves
  16. Take nutmeg
  17. Take white rice
Steps to make Picadillo:
  1. Put the olive oil in a large, heavy pan set over a medium heat flame and heat until shimmers.
  2. Add onions, chorizo, and garlic and cook until onions are soft (10 min).
  3. Add the ground beef and cook. Season with salt and pepper.
  4. Add tomatoes, vinegar, cinnamon, cumin, bay leaves, cloves and nutmeg. Lower heat and let simmer, covered, for about 30 minutes.
  5. While stew is cooking, cook rice per directions.
  6. Uncover the pan, and add the raisins and olives. Allow to stew for another 15 minutes.
  7. Serve over white rice.

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