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Before you jump to Auntie Gina's Sausage and Veggies recipe, you may want to read this short interesting healthy tips about Healthy Power Goodies.
Enjoying healthy foods can make all the difference in how we feel. We tend to feel way less gross when we increase our intake of nutritious foods and reduce our consumption of processed foods. A salad tends to make us feel much better than a piece of pizza (physically anyway). Sometimes it’s tough to find healthy foods for something to eat between meals. You can spend hours at the grocery store searching for the right snack foods to help you feel healthy. Here are some healthy snacks which you can use when you need a fast pick me up.
If you might be looking for a fast snack, you can’t go wrong with a whole grain one. Starting your day with a piece of whole grain toast can give you that additional boost you need to get going. Chips and crackers produced from whole grains can be fantastic for quick treats to eat on the go. Whole grains are always better than processed grains present in white bread.
You don’t have to look far to find a wide range of healthy snacks that can be easily prepared. Being healthier doesnt really need to be a battle-if you let it, it can be quite uncomplicated.
We hope you got insight from reading it, now let’s go back to auntie gina's sausage and veggies recipe. To cook auntie gina's sausage and veggies you need 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Auntie Gina's Sausage and Veggies:
- Provide italian bulk sausage (we like to use spicy)
- Prepare olive oil
- Use garlic, minced
- Get Misto Alla Griglia eggplants, zucchini, and peppers from the Trader Joe's frozen section
- Provide pine nuts
- Prepare arugula (1 small bag)
- You need shave parmesan cheese
Instructions to make Auntie Gina's Sausage and Veggies:
- Saute sausage with olive oil and garlic, breaking up the sausage into bite size pieces. In the mean time, microwave the vegetables per the directions on the bag, around 6 minutes per bag.
- Once sausage is cooiked, add pine nuts and cook until lightly toasted.
- Add arugula and cook until wilted. Turn off heat and stir in parmesan cheese.
- Serve as is or over pasta. Enjoy!
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