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2 ingredients mini donuts
2 ingredients mini donuts

Before you jump to 2 ingredients mini donuts recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.

The benefits of healthy eating are today being given more publicity than ever before and there are many reasons for doing this. There are many diseases linked with a poor diet and there is a cost to the overall economy as people suffer from diseases such as heart disease and hypertension. There are more and more campaigns to try to get us to follow a healthier lifestyle and yet it is also easier than ever to rely on fast, convenient food that is often bad for our health. In all likelihood, most people assume that it takes too much work to eat healthily and that they will need to drastically alter their way of life. In reality, however, simply making some modest changes can positively impact day-to-day eating habits.

Initially, you will have to be extremely careful when food shopping that you don’t automatically put things in your basket that you no longer wish to eat. For instance, in all likelihood you have never checked the box of your favorite cereal to see its sugar content. Having a bowl of oatmeal will give you the energy to face the day while protecting your heart simultaneously. Add fruits or spices to enhance the flavor and now you have a breakfast that can become a normal part of your new healthy eating plan.

To sum up, it is not difficult to start making healthy eating a part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to 2 ingredients mini donuts recipe. You can have 2 ingredients mini donuts using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to prepare 2 ingredients mini donuts:
  1. You need self rising flour (flour + 11/2tsp b. powder)
  2. Get warm milk/ 190g plain yoghurt
  3. Get For the glaze
  4. Provide Cocoa powder
  5. Take Icing sugar
  6. Prepare melted Butter
  7. Get tbspMilk
Steps to make 2 ingredients mini donuts:
  1. In a bowl, combine self rising flour with warm milk. Do not add sugar. Don't add more flour if its sticky. Mix well. Put in a piping bag with a nozzle. Ran out of piping bag so I made mine using macaroni pack. Set aside
  2. Place a pot on heat, add oil for deep frying. Pipe the dough into the oil while cutting with a scissors. Keep stirring to achieve even fry.
  3. Strain from the oil when golden, divide into two set aside. Make the glaze by mixing icing sugar, melted butter & milk. Add more milk if u want very runny consistency.
  4. Pour the first batch into the glaze. Stir & strain. Set aside. Using the leftover glaze, add cocoa powder to it do same for the second batch & strain.
  5. Enjoy!

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