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Before you jump to Shrimp potato curry recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
Healthy eating is nowadays a lot more popular than it used to be and rightfully so. The overall economy is affected by the number of people who are suffering from conditions such as high blood pressure, which is directly linked to poor eating habits. There are more and more efforts to try to get us to follow a more healthy way of living and nonetheless it is also easier than ever to rely on fast, convenient food that is often bad for our health. A lot of people typically assume that healthy diets demand much work and will significantly alter how they live and eat. In reality, however, merely making a couple of modest changes can positively impact day-to-day eating habits.
You can make similar modifications with the oils that you use for cooking your food. For example, monounsaturated fat like as olive oil can be helpful in offsetting the bad cholesterol in your diet. It also has vitamin E which is healthy for your skin, among other things. It may be that you already believe that you consume fruit and veggies but it can be worthwhile considering how fresh these are depending on where you buy these. If you go for organic foods, you can avoid the problem of ingesting crops that may have been sprayed with harmful pesticides. Finding a local supplier of fresh produce will give you the option of consuming foods that still have almost all of the nutrients which are usually lost when produce has been kept in storage before it is sold.
Thus, it should be fairly obvious that it’s not at all difficult to add healthy eating to your life.
We hope you got benefit from reading it, now let’s go back to shrimp potato curry recipe. To make shrimp potato curry you need 9 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to prepare Shrimp potato curry:
- You need shrimp
- Get marinate with ginger garlic paste, garam masala
- You need turmeric
- Prepare black pepper
- Use coconut milk
- Provide 2 boiled potato
- Prepare 1 medium onions
- Prepare 1 ground attarugu, tattashe & tomato
- Provide seasoning
Instructions to make Shrimp potato curry:
- Heat up a pan drizzle oil and add marinated shrimp fry for less than a minute and remove from pan.
- Add onions and turmeric powder. fry then add tomato and peppers, then cooked potatoes. stir fry then add shrimp and seasoning.
- Pour in warm coconut milk and stir. Cover and cook for few minutes.
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