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Shepard’s pie 🥧
Shepard’s pie 🥧

Before you jump to Shepard’s pie 🥧 recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

Making the decision to eat healthily has incredible benefits and is becoming a more popular way of living. There are numerous health conditions linked with a poor diet and there is a cost to the overall economy as people suffer from health problems such as heart disease and hypertension. Although we’re always being counseled to stick with healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not beneficial for us. Most likely, most people think that it takes a great deal of work to eat healthily and that they will need to drastically alter their lifestyle. In reality, though, simply making some small changes can positively impact everyday eating habits.

To see results, it is definitely not essential to drastically change your eating habits. Even more crucial than completely modifying your diet is simply substituting healthy eating choices whenever you can. As you get used to the taste of healthy foods, you will see that you’re eating more healthily than before. As you continue your habit of eating healthier foods, you will discover that you won’t wish to eat the old diet.

To sum up, it is not hard to begin making healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to shepard’s pie 🥧 recipe. To make shepard’s pie 🥧 you need 30 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Shepard’s pie 🥧:
  1. Take Filling:
  2. Prepare 1 lb ground beef or venison
  3. Provide 1 yellow onion diced
  4. Use 1 cup carrots diced
  5. Provide 3 stalks celery diced
  6. Use 1 cup portobello mushrooms diced
  7. Provide 1 can golden sweet corn
  8. Provide 1 tablespoon butter
  9. Use 2 tablespoons flour or 1 tablespoon corn starch
  10. Use 1/2 teaspoon salt and pepper
  11. Provide 1/2 teaspoon garlic powder
  12. Get 1/2 teaspoon onion powder
  13. Take 1 sazon packet (not a necessity but I use it in everything)
  14. Get 2 cups beef broth
  15. Take 1 beef bouillon cube
  16. Use 4 tablespoons worstichire sauce
  17. Prepare 1 cup 100% grape juice (NOT CONCENTRATE)
  18. Prepare 1 small can tomato paste
  19. Get 2 stalks green onion diced
  20. Take For the topping:
  21. Get 10 medium sized potatoes
  22. Take 1/2 cup heavy cream
  23. Take 1/2 cup sour cream
  24. Provide 1/4 teaspoon salt
  25. You need 1/2 teaspoon pepper
  26. Take 1/4 teaspoon paprika
  27. Use 1/4 teaspoon onion powder
  28. Provide 4 oz softened cream cheese
  29. Provide 1 cup shredded cheddar jack cheese
  30. Use 3-4 green onions diced
Instructions to make Shepard’s pie 🥧:
  1. Take the diced onion, celery, carrots and mushrooms and place in a skillet on medium heat with butter and sauté until semi soft. About 5 minutes. Add in the ground beef or venison and cook until done.
  2. Mix in flour and cook one minute. Stir in everything else on the list for filling and bring to a boil.
  3. Reduce heat to simmer cover and cook 30 minutes.
  4. Mash the potatoes and stir in all the other ingredients for the potatoes.
  5. In a kettle wash and dice potatoes and cook until fork tender. And drain all water. Allow to dry 3-5 minutes.
  6. Heat oven to 375 and pour filling in a lightly greased baking dish. Top with potatoes and cheese. Bake 20-30 minutes until potatoes are golden brown on the edges and bubbly. You can pop it under the broiler for 3-4 minutes to make the cheese and potatoes extra toasty then top with green onion!

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