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Scooter's Breakfast Burrito
Scooter's Breakfast Burrito

Before you jump to Scooter's Breakfast Burrito recipe, you may want to read this short interesting healthy tips about Goodies that provide You Power.

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Eating almonds is a wonderful alternative as long as you don’t possess a nut allergy. As an all-in-one vitality booster, almonds offer you many health rewards. Almonds are a natural way to obtain B vitamins along with other vitamins and minerals. They actually do, however, contain tryptophan-the same enzyme which makes you tired after eating turkey. When it comes to almonds, however, they wont cause you to long for a nap. These nuts unwind the muscles and offer a general sense of relaxation. Your emotional level can sometimes be lifted by simply eating almonds.

A large assortment of quick health snacks is easily accessible. Deciding to live a healthy lifestyle can be as simple as you want it to be.

We hope you got insight from reading it, now let’s go back to scooter's breakfast burrito recipe. To cook scooter's breakfast burrito you need 10 ingredients and 9 steps. Here is how you do it.

The ingredients needed to prepare Scooter's Breakfast Burrito:
  1. Use 1/2 Sweet onion (diced)
  2. Take 1/4 green bell pepper (diced)
  3. Take 1/2 lb ground venison sausage
  4. Use 6 slice Bacon (cooked and crumbled)
  5. Provide 4 eggs (beaten)
  6. Take 3 slice ham (chopped)
  7. Prepare 3 slice cheese (of your preference)
  8. Use 1 tbsp dried chives
  9. Use 1 tbsp brown sugar
  10. Use 1/2 cup hash browns
Instructions to make Scooter's Breakfast Burrito:
  1. Heat pan and fry Bacon until crispy.
  2. Remove Bacon, leaving the grease in pan.
  3. Fry hash browns until crispy on all sides, then remove, leaving remaining grease in pan
  4. Add remaining meats, onions, and peppers to pan. Cook until ground sausage is well done.
  5. Add chives, cheese, and brown sugar
  6. Return Bacon and hash browns to the pan and mix evenly
  7. Move mixture to one side of the pan, then crack eggs onto the empty side of the pan.
  8. Scramble eggs until done, and mix all ingredients together
  9. Serve on warm, soft tortilla

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