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Beef Bulgogi
Beef Bulgogi

Before you jump to Beef Bulgogi recipe, you may want to read this short interesting healthy tips about Stamina Enhancing Treats.

We are all aware that eating healthy foods can help us really feel better within our bodies. Increasing our consumption of healthy foods while decreasing the intake of unhealthy ones contributes to a more wholesome feeling. Eating more fresh vegetables helps you feel better than eating a slice of pizza. This can be a problem, nonetheless, in terms of eating between snacks. Finding snack foods that really help us feel better and increase our levels of energy often involves lots of shopping and meticulous reading of labels. Why not try some of the following wholesome snacks the next time you need some extra energy?

Healthy foods made from whole grains are fantastic for a fast snack. A piece of whole wheat toast, for example is a great snack in the morning. Chips and crackers created from whole grains can be great for quick snacks to eat on the go. Selecting whole grain foods is always much better than eating the refined grains we commonly obtain in our grocery stores.

You will find lots of healthy treats you can choose that do not involve a lot of preparation or searching. When you make the choice to be healthy, it’s simple to find just what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to beef bulgogi recipe. You can cook beef bulgogi using 12 ingredients and 10 steps. Here is how you achieve that.

The ingredients needed to cook Beef Bulgogi:
  1. Prepare 1 kilo beef meat (thin cut)
  2. Provide 1/2 cup soy sauce
  3. Use 2-3 tablespoon brown sugar
  4. Take 3 cloves garlic (minced)
  5. Take 1 medium red/white onion (minced)
  6. You need 1 teaspoon ginger (minced)
  7. Prepare 1/2 teaspoon chilli pepper powder
  8. Take 1/2 teaspoon ground black pepper
  9. Provide 1/2 teaspoon sesame seeds (toast)
  10. Prepare 1 1/2 tablespoon sesame/olive oil
  11. You need 1 part Scallion
  12. Prepare 4 ounces Coca-Cola
Instructions to make Beef Bulgogi:
  1. Prepare the meat and cut it very thin.
  2. Minced the garlic, onion, and ginger.
  3. Prepare a pan for toasting the sesame seeds.
  4. Prepare a bowl and mix the meat, garlic, onion, ginger, chilli pepper, black pepper, brown sugar, soy sauce, half part of the toast sesame seed, and put a little amount of oil(sesame or olive).
  5. Mixed the marinade and the meat. Cover it and refrigerate for a minimum of 2 hours before cooking.
  6. For Cooking, prepare the marinated meat. Heat a pan over medium heat.
  7. Put-in olive/sesame oil to the pan.
  8. Cook the meat and make sure to flip it so that the meat is cooked evenly.
  9. Put-in the Cola-Cola, cover the pan and wait until the meat is caramelized. (Mix it every 30 seconds so the meat doesn’t get burned easily).
  10. Garnish with scallions and the half of toast sesame seeds. Enjoy your food while it’s hot. Best prepared with some rice or have some lettuce and ready for a snack.

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