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Baked Potatoes in Slow Cooker
Baked Potatoes in Slow Cooker

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We hope you got benefit from reading it, now let’s go back to baked potatoes in slow cooker recipe. To cook baked potatoes in slow cooker you only need 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to cook Baked Potatoes in Slow Cooker:
  1. Provide 10 medium-sized potatoes (slightly bigger than a chicken egg, I think?)
  2. Provide 1 tsp salt
  3. Provide 1/2 tsp freshly ground white pepper
  4. You need 2 tbsp oil (I use sunflower oil mixed with 1 tsp garlic paste)
  5. Use Topping: 200 gr cheddar (cubed), 100 gr beef bacon, 1/2 cup of sliced leeks
Steps to make Baked Potatoes in Slow Cooker:
  1. Wash and scrub potatoes until really clean. Make small holes on potatoes using a fork.
  2. Coat the potatoes with the mixture of salt, white pepper, and oil. Put them inside a slow cooker.
  3. Cook on LOW for 8-10 hours or HIGH 3-4 hours.
  4. I diced them and add the topping on top of the potatoes.

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