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My Slow Cooker Beef Stew
My Slow Cooker Beef Stew

Before you jump to My Slow Cooker Beef Stew recipe, you may want to read this short interesting healthy tips about Healthy Vitality Snacks.

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Foods made from whole grains are fantastic for a fast snack. A piece of whole wheat toast, as an example is a great snack in the morning. Eating on the run can be much healthier with wholesome chips and crackers. Make the modification from refined products just like white bread to the healthier whole grain choices.

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We hope you got insight from reading it, now let’s go back to my slow cooker beef stew recipe. You can cook my slow cooker beef stew using 16 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make My Slow Cooker Beef Stew:
  1. Prepare 300 g Beef Cubed
  2. Get 8 New Potatoes
  3. Provide 1 Large Onion
  4. Prepare 1/4 cup Sweet Peas
  5. Take 2 Medium sized Carrots chopped
  6. Use 6 Florets of Broccoli
  7. Prepare 10 Small plum Tomatoes cut halved
  8. Prepare 6 Sundried Tomatoes cut in half
  9. Take 1 Veg Stock cube in 1/4 cup Boiling water
  10. You need 2 Beef Stock cube in 1/2 Cup Boiled water
  11. Prepare 2 Carrots chopped
  12. Take 1 Can mixed Beans drain the water from the can
  13. Get 1/4 tsp Salt
  14. Provide 1/2 tsp Black Pepper
  15. Use 1 tbls Balsamic Vinegar
  16. Provide 1 tbls Tomato Puree
Steps to make My Slow Cooker Beef Stew:
  1. Add everything to the slow cooker stir to mix it up.
  2. Set on Low from early morning til Dinner time.
  3. Or late at night for next day.

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