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Slow Cooker Beef (and Vegetables)
Slow Cooker Beef (and Vegetables)

Before you jump to Slow Cooker Beef (and Vegetables) recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

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As you can see, it is easy to start making healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to slow cooker beef (and vegetables) recipe. You can have slow cooker beef (and vegetables) using 11 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to prepare Slow Cooker Beef (and Vegetables):
  1. Take 2-3 lbs beef roast
  2. Take 2-3 sliced carrots
  3. Use 2-3 sliced celery
  4. Prepare 1 tsp salt
  5. Take 1 tsp black pepper
  6. Provide 1 tsp sage
  7. Take 1 tsp parsley
  8. Use 1 tsp rosemary
  9. You need 1 tsp basil
  10. Use 1 tsp garlic powder
  11. Prepare water: to cover the beef
Steps to make Slow Cooker Beef (and Vegetables):
  1. Rub about half the seasoning on to the beef.
  2. Place the beef in the crock pot. Add the vegetables.
  3. Add the water. Add the remaining seasoning.
  4. Cook on low. (About 10 hours) Add water as needed.
  5. Enjoy as desired.

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